Aired on Destination America at 10:00 PM, 12th of February 2013

Episode 8   

Todd travels to Los Angeles and slices into a savory pepper steak, smothered with sizzling bacon. He also takes a seat inside a barbecue smokehouse to experience a Cajun stuffed chicken wrapped in pit-smoked bacon.  6 link(s) were found on United States of Bacon S1 Ep. 8.



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